Voltage: 120V-240V 50Hz-60Hz
EU Voltage:220V-240V 50Hz
US Voltage: 120V 60Hz
Vacuum pump: -80Kpa
Max. Seal width: 300 mm
LED touch screen
5 in 1 Automatic Vacuum Sealers: a good helper in the kitchen
When you’re content to cook a premium cut of beef that you kept in the fridge a few weeks ago, there’s nothing worse than taking it out for dinner only to find it burned outside the fridge. Since this phenomenon often occurs when food is not packaged properly, a vacuum food sealer, a device that draws air out of a plastic bag to create optimal storage conditions, can help prevent this problem. This is a worthwhile investment for anyone who hunts, tends to buy in bulk and freezes, and likes to thaw pre-allotted amounts for meal prep or sous vide cooking.
Easy to use
ONE BUTTON OPERATION – Simply place the bag in the vacuum chamber without lifting the lid, select a setting, press the button once and wait for it to release.
UNIQUE DESIGN – Compared with other snap lid vacuum machines, it comes with a unique design of the knob switch on the lid, which is much easier to open and close.
Double pump configuration, -80kPa suction, can quickly and effectively push the air out of the bag, prevent food from oxidation and keep food fresh longer.
dry/wet/normal/seal only/external. The vacuum sealer’s fixed mode gives you the perfect vacuum option. Also, you can control the degree of vacuum at will by pressing the VAC button intermittently.
REMOVABLE TOP COVER:
One button button design is used to easily remove the top cover. In addition, the fully exposed surface of the vacuum chamber makes cleaning more thorough and easier. Vacuum chamber cleaning promotes long-term food storage.
Smart meal preparation
Save time by simply speeding up the preparation of breakfast sandwiches. Make several sandwiches at once and seal them in individual bags for further freezing. With just a microwave, you’ll quickly finish a quick but fresh breakfast!
Fresh fruits and vegetables are not suitable for vacuum storage at room temperature, as they have a respiratory effect and release heat, which can easily expand the bag.
Make sure the opening of the bag is dry, otherwise it may affect the sealing effect. It is recommended to freeze the liquid before vacuuming.
To prevent the temperature of the heating bar from rising too high, the machine will start automatic protection and shut down after frequent operation. The “SEAL” light will keep flashing for 15 minutes, and the machine can continue to work after the light stops flashing.
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